The ability of individual firms to enter, compete, grow, and engage in value chains locally or internationally is what drives market development and economic growth.
Markets and Trade
The SEEP Annual Conference is a unique forum where we debate bold ideas, learn openly from our failures, and challenge our own assumptions to build the next generation of development solutions.
Jul 13, 2020
#SEEP2020 is going 100% virtual! We see this as an opportunity to diverge from our traditional request for session proposals to a more experimental, participatory, and flexible model.
Jul 08, 2020
EEFS has developed an analytical guidance document that identifies factors in the enabling environment that support animal source food (ASF) market system success and informs the design of customized field-based enabling environment analysis for ASF systems.
Panelists will share insights from studies and interventions conducted across various sectors in Latin America, Africa, and Asia.
Jun 29, 2020
The shared-value approach makes a strong case for private-sector engagement in the international development arena.
How are commercially driven extension models developing in East and West Africa? What are the synergies between different models and what challenges do they face? How are they adapting to COVID-19?
Jun 04, 2020
In a four-part blog series, the EEFS project explores a central question: what enables cross-border trade for safe foods?
May 19, 2020
To slow the unfolding damage of COVID-19 on the tourism industry, public and private-sector representatives came together (virtually, of course) to chart a new path ahead.
In this webinar, panelists will discuss COVID-19’s impact on the East African dairy industry, share critical actions that must be taken to ensure food security and sustain livelihoods, and introduce the new Dairy Nourishes Africa initiative.
This webinar introduces USAID/Food for Peace's Cash & Food Distribution learning stream, aimed at enabling implementing partners to share lessons learned and promising practices for adapting food assistance in response to COVID-19.