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Systemic change is often talked about, but poorly understood. Join us as we explore how four Feed the Future projects in Sub-Saharan Africa contributed to changes in the systems in which they worked, across varying market enabling environments and using a range of programmatic approaches.
In an effort to identify appropriate interventions and policies for improving food security, this paper provides a synthesis of recent research into the behavior of producers and consumers of staple food crops in Eastern and Southern Africa.