Blog

In Rwanda, relatively few households consume eggs — even though eggs offer a range of nutritional benefits, especially for children and pregnant and lactating women.

FES Vice President Roberta Lauretti-Bernhard participated in the the Specialty Coffee Association EXPO (SCA) in Chicago April 10 -14. FES & Joe Coffee Company  co-hosted a lecture on "Gender Equity in 2024: Women in the Global Coffee Value Chain". The event was developed by Roberta, Amaris Gutierrez-Ray from Joe Coffee and Karen Cebreros, founder of Elan Organic Coffee and co-founder of the Int’l Women in Coffee Alliance (IWCA).

This blog was originally posted on Climatelinks as a collaboration during COP28.

The blog provides an excellent case of how smallholders can be integrated into a high-value supply chain when the contexts are effectively considered. The example shows how context specific efforts the generate value will take off, and can emerge as an attractor that encourages ongoing change with knock-on effects. It is also important to recognize that there are concerns related to only working with a single firm.

The blog highlights the critically important learning function that in many parts of international development are quite weak. The blog provides an example of how practitioners in the area of employment and labor markets have realized the importance of learning and sharing across projects, countries, donors, etc. to accelerate the learning related to complex labor related challenges. While the blog does not focus on the importance of taking systems lenses, it is useful to note that systems thinking is a foundational element of the community of practice.

In this blog post in the Equitable Inclusion series by the Canopy Lab, I spoke with USAID FTF Transforming Market Systems Activity (TMS) Deputy Chief of Party, Dun Grover, about the crucial role their inception phase played in shaping how they, as a market systems develop

Triumvirate’s product is simple but innovative: it’s a supplement made from locally sourced fish that adds nutrients to family meals.

In early June, I had the opportunity to see how the United States has used trade to advance gender equality while on an interagency delegation with senior officials from the Department of State, Department of Labor, and U.S. Trade Representative’s Office (USTR).

With more than half of Hondurans younger than 25 and the majority of the population living below the poverty line, young people need access to employment opportunities. Yet, too many Honduran young women and men face dismal economic prospects with 27 percent of youth not in education, employment or training. Compounded by the impacts of climate change and food insecurity, those who cannot find jobs are at risk of falling further into poverty or migrating elsewhere in search of opportunities.

The Linkage Between Food Safety and Sustainability Food loss and waste pose a major threat to both global food system security and sustainability. Postharvest loss is both nutrient and resource loss. When food is wasted, so are the resources required to produce it, namely land, water, and energy. In Africa, with the world’s highest rates of hunger and malnutrition, about a third of all food produced is lost before it ever reaches consumers.

This blog is co-authored by Komal Bazaz Smith, Program Director of USAID Digital Connectivity & Cybersecurity Partnership Programs and Anthony Brown, Co-Founder, Acute Incite

This post was authored by Justin van Rhyn and originally appeared on Springfield Centre.

This blog was authored by Jody Delichte, Ben Taylor, Solyana Amsalu. For any new technology, the early adopters are unlikely to be those at the bottom of the pyramid. This is even less likely where adopting that technology requires infrastructure, asset ownership, skills, and other preconditions. For programs that explicitly aim to benefit the poor, there is often a question of whether to support business models that do not immediately appear to benefit them.

Necessity Breeds Entrepreneurship  “I needed to provide for my children.” It’s a simple reason that motivates millions of parents to earn money every day.

This blog was written by Carolyn Barker-Villena, Corus International's Senior Regional Director for Latin America and the Caribbean.

On August 4, 2022, the USAID Private Sector Engagement (PSE) Hub held "Platform Work and Financial Inclusion: How Can the Development Community Extend Finance for Gig Workers?"

This blog was originally posted on refileweb.

Digitizing microbusinesses and informal work can help low-income workers and businesses access more and cheaper financial services, but only if the data created by digitization can improve risk evaluation by lenders.

Tailored financial services could help women platform workers mitigate some of the downsides of this growing source of livelihood and translate new opportunities into greater security for themselves and their families over the long-term.

Platforms are poised to transform the nature of work low-income people obtain in urban areas of the global South. The digital rails they onboard workers and sellers onto, and the data trails they generate, could transform the kinds of financial services low-income workers can access. But what types of financial services do those workers and sellers really want?

Technology is disrupting traditional labor markets and creating new work opportunities for youth and other marginalized groups. The emergence of platforms is changing the nature of the gig economy. Join USAID on August 4 for a webinar exploring this topic.

A growing class of platform workers and sellers are digitally savvy and literate, yet because they are largely from low-to-middle income communities they remain financially excluded and unable to reap the opportunities and mitigate the risks of platform work.

This month, the Market Corner sits down with Kristin Wilcox, Chief of Party for the USAID-funded CLEAR Activity and advocate for the global cooperative movement, to explore the appeal of cooperatives to millennial and Gen Z professionals. The month’s first installme

This article first appeared in NCBA CLUSA’s Co-op Weekly Newsletter and has been updated for MarketLinks.

Food Enterprise Solutions recognizes that food safety is everyone’s business. And – that food safety is good for business!  Today, June 7, 2022, we are celebrating Food Safety Day 2022 to highlight the exciting work that the Feed the Future Business Drivers for Safety (BD4FS) project is doing with growing food businesses in Senegal to promote safer food handling and ultimately more successful businesses.